The journey of Linh Dan Vietnam Black Garlic to Korea – the cradle of black garlic

The Food and Nutritional Research Center is proud to be a reliable partner of domestic and foreign retailers.

The commemorative photo marked the journey of Linh Dan Vietnam Black Garlic to Korea

The Food and Nutritional Research Center is proud to be a reliable partner of domestic and foreign retailers. .

Korean CEO visited Linh Dan Black Garlic production line at one of our factories

After analyzing a few famous black garlic products in Vietnam, the CEO of the Korean distribution group indicated in an email with FNC that:

” …The following are the products we analyzed. The FNC product (Linh Dan Vietnam Black Garlic) has the best quality.”

Email exchange between FNC and its Korean partner – photos of other brands’ products have been intentionally blurred out

Our Korean partner chose to import Linh Dan Vietnam Black Garlic into the Korean market because they have concluded from their survey that it has the highest quality compared to other black garlic brand being sold in the Vietnamese market.

Meeting between executives of 2 companies

Linh Dan Vietnam Black Garlic was a big hit in the Korean market and was subsequently exported there in large quantities. These products are packaged differently for the Korean market, but still carry the “Linh Dan” brand.

Linh Dan Vietnam Black Garlic is now available in many countries around the world, and we hope that our prestigious Vietnamese brand will continue to gain more place in the international market. Thank you for trusting in the quality of FNC products.

The packaging process for products to be exported to Korea

P.S. Korea is the first country to create black garlic, hence Koreans have very strict quality standards for black garlic products that they use on a daily basis

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